Cargill Strengthens Belgium as Strategic European Food Innovation and Manufacturing Hub

MECHELEN, Belgium--(BUSINESS WIRE)--In a move that underscores Cargill’s commitment to the Belgian market, the company announced two recent expansions at its Izegem edible oils bottling site and its Mouscron gourmet chocolate facility, along with a new extrusion pilot plant at its Vilvoorde Innovation Center. The approximately €56 million total investment enhances the company’s operational and research & innovation capabilities. It also supports Cargill’s ability to serve growing demand for